Papua New Guinea Baroida Estate | Espresso roast
- Regular
- $18.00
- Sale
- $18.00
- Regular
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- Unit Price
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Sound familiar? We are back with another beautiful coffee produced by the Colbran family on their farm ‘Baroida Estate’. Earlier in the year we enjoyed their washed process as a soft brew/filter focused roast. Now we are excited to offer their next harvest, this time with the cherries undergoing a natural process on raised beds to sundry. We felt this processing method highlighted qualities that best shine when brewed as espresso and so have developed a roast profile with this in mind. Think dark red fruits and sugar browning.
Origin: Papua New Guinea, Aiyura
Farm: Baroida Estate
Variety: Bourbon, Arusha, Mundo Novo, Typica
Processing: Natural
Altitude: 1,700-1,850 masl
Roast Depth: Espresso | Medium
Characteristics
Body: Full, creamy
Acidity: Mellow, malic / red apple
Sweetness: Deep, developped
Finish: Lingering sweetness
Flavour notes: Rose water, Black Forest, Cranberry
Recommended use: Espresso
Only comes in 250g
Comes with reusable canister
Grind Type:
Espresso, Plunger, Stovetop